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Valentine’s @ The Comfy Duck

Join us for Valentine’s @ The Comfy Duck

Served 13th – 15th February

Choose from either our Valentine’s Tasting Menu or our Valentine’s Sharing Menu

£69.95 a Couple

Fancy making a night of it? Stayover for £60.00 B+B

Three Course Tasting Menu

Goats Cheese & Asparagus Tart

With Rocket & a Balsamic Glaze

Pan-Fried Scallops

Served in Their Shell with Wild Mushrooms & Celeriac Purée

Blue Cheese Soufflé

Simply Garnished with Pea Shoots & Cracked Black Pepper


French Trimmed Rack of Lamb

Served Pink with Dauphinois Potatoes, Roasted Root Vegetables & Red Wine Jus

Pork Fillet Medallions

With Fondant Potatoes, Baby Carrots, Seasonal Greens & a Creamy Mushroom, Leek & Thyme Sauce

Baked Cod Loin

In a Bouillabaisse Sauce with Mussels, Crayfish Tails & Saffron New Potatoes

Sweet Potato & Butternut Squash Wellington

With Pommes Purée & Purple Sprouting Brocolli

Chocolate Fondant
With Salted Caramel Ice Cream

Pomegranate & Raspberry Baked Cheesecake
With a White Chocolate Ice Cream

Funky Cheeseboard

A Selection of 4 Weird & Wonderful Local Cheeses with Crackers, Sourdough, Celery, Grapes & Fig Chutney


Stokes of Lincoln freshly brewed Tea or Coffee & Petit Fours


Three Course Sharing Menu

Seafood Platter

A Sharing Selection of Oysters, Mini Moules Marinière, Smoked Mackerel Pâté, Beetroot Cured Smoked
Salmon, Devilled Whitebait, Lemon Wedges, Tabasco, Tartar Sauce & a Selection of Homemade Breads

Côte de Bouef

Sharing Fore Rib of Beef Served Medium with Chunky Chips or Pan Roasted New Potatoes, Roasted Cherry Vine Tomatoes, Portobello Mushrooms, Seasonal Greens & a Choice of 2 of Our Steak Sauces


Sharing Chocolate Fondue

With a Selection of Fresh Fruit & Dipping Sweet Skewers


Stokes of Lincoln freshly brewed Tea or Coffee & Petit Fours

We also cater for Vegetarians, Vegans and Gluten Free dietary requirements upon request. Please make us aware of any specific dietary requirements upon booking. If you suffer from any Food Allergies and Intolerances, please speak to our staff about the ingredients in your meal, when making your order. Thank You.